Isu Keterjaminan Makanan dalam kalangan Masyarakat Orang Asli di Semenanjung Malaysia: Suatu Tinjauan Awal

  • Nur Afiqah Razali Binti Wan Hassan Institut Kajian Malaysia & Antarabangsa (IKMAS), Universiti Kebangsaan Malaysia, 43600 UKM Bangi, Selangor, Malaysia.
  • Muhamad Sayuti Hassan Fakulti Undang-Undang, Universiti Kebangsaan Malaysia, 43600, UKM Bangi, Selangor, Malaysia.
  • Muhammad Faliq Abd Razak Institut Kajian Malaysia & Antarabangsa (IKMAS), Universiti Kebangsaan Malaysia, 43600 UKM Bangi, Selangor, Malaysia.
  • Andika Ab Wahab Institut Kajian Malaysia & Antarabangsa (IKMAS), Universiti Kebangsaan Malaysia, 43600 UKM Bangi, Selangor, Malaysia.
Keywords: Jaminan makanan, Hak tanah adat, Orang Asli, Orang asal, Permodenan, Hak asasi manusia, Undang-undang

Abstract

Artikel ini menganalisis isu keterjaminan makanan dalam kalangan masyarakat Orang Asli di Semenanjung Malaysia. Walaupun Malaysia telah menerima pakai Deklarasi PBB mengenai Hak Penduduk Orang Asal, masyarakat Orang Asli masih dibelenggu pelbagai isu termasuklah isu kemiskinan, kesihatan, dan pengiktirafan hak tanah. Objektif penulisan ini adalah mengenal pasti jurang berhubung isu keterjaminan makanan masyarakat Orang Asli seterusnya memahami kesan yang mempengaruhi keterjaminan makanan serta memberikan cadangan untuk intervensi yang berkesan. Metodologi kajian menggunakan pendekatan kualitatif. Dari segi pengumpulan data, pendekatan ini melibatkan carian komprehensif terhadap artikel ilmiah dan dokumen rasmi yang relevan. Kemudian, data dianalisis secara tematik. Berdasarkan analisis yang dijalankan, artikel ini mendedahkan bahawa isu utama keterjaminan makanan dalam kalangan masyarakat Orang Asli ialah kemiskinan, isu kesihatan, isu pendidikan,dan infrastruktur asas serta isu pengiktirafan tanah Orang Asli. Selain itu, isu pengiktirafan tanah adat dan pencerobohan boleh menjejaskan sumber pencarian rezeki secara tradisional mereka. Kesimpulannya, isu keterjaminan makanan dalam kalangan masyarakat Orang Asli memerlukan perhatian segera melalui program bantuan yang lebih berkesan. Usaha-usaha daripada pihak-pihak berwajib adalah penting untuk meningkatkan kualiti hidup dan kesejahteraan masyarakat Orang Asli di Semenanjung Malaysia.

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Published
2024-09-30
How to Cite
Wan Hassan, N. A. R., Hassan, M., Abd Razak, M. and Ab Wahab, A. (2024) “Isu Keterjaminan Makanan dalam kalangan Masyarakat Orang Asli di Semenanjung Malaysia: Suatu Tinjauan Awal”, Malaysian Journal of Social Sciences and Humanities (MJSSH), 9(9), p. e002971. doi: 10.47405/mjssh.v9i9.2971.
Section
Articles